Catalogue details of Bacteria
TISTR Number | 397 |
Organism Name | Pediococcus acidilactici |
Type Strain | - |
Original No. | - |
History | NISL 7113 |
Source | Fermented pork (Nham) |
Applications | - |
Temperature | 37 C |
Medium | - |
TISTR Number | 397 |
Organism Name | Pediococcus acidilactici |
Type Strain | - |
Original No. | - |
History | NISL 7113 |
Source | Fermented pork (Nham) |
Applications | - |
Temperature | 37 C |
Medium | - |