Catalogue details of Bacteria
TISTR Number | 2217 |
Organism Name | Acetobacter orientalis |
Type Strain | - |
Original No. | E10-2 |
History | - |
Source | Orange (Citrus sinensis) |
Applications | Aceti acid production |
Temperature | 30 C |
Medium | Glucose yeast extract agar |
TISTR Number | 2217 |
Organism Name | Acetobacter orientalis |
Type Strain | - |
Original No. | E10-2 |
History | - |
Source | Orange (Citrus sinensis) |
Applications | Aceti acid production |
Temperature | 30 C |
Medium | Glucose yeast extract agar |